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Cast your vote for your favorite entry in our third annual Los Angeles Times Battle of the Burgers. Your precious democracy is at stake! Well, that might be a little overstated. But Pasadena media are abuzz about a local kid who has entered the...
Porta Via. Is it Italian for “by way of the door”? Or is it the verb/adverb combo “to carry out”? Either way, you'll want to take everything home from the Italian food emporium bearing this moniker. You may already recognize the...
So how are those New Year's resolutions going? Are you getting to work a little earlier? Hitting the gym more than once a month? Writing that novel? Eating more healthily? Maybe trying out a vegetarian diet? We can't help with the first few, but if you'...
Tags: Chocolate Cake, Lifestyle and Leisure, Onions, Lasagna, Tomatoes
On the Town: Fine dining suits Scarlet Room to a tea; Violinist Jacqueline Suzuki's Glendale concert series continuesKaren Mikaelian, owner of the Scarlet Tea Room, has added “Fine Dining” to her business card. Pasadena's well-known tea room on Green Street, popular for its fancy tea service during the day, has added dinner on Friday and Saturday evenings....
In yet another breathtaking Caltech breakthrough, the world’s only edible Mars rover is on display at the Athenaeum this month. The engineer overseeing the project is Athenaeum Executive Chef Kevin Isacsson, who has supervised the kitchen of the...
Let's say that a correspondent has asked if you have been to the new Wuhan restaurant in San Gabriel, and let's say that you answer him, to save face, with the Internet equivalent of a smile and a nod. It is easy enough to find this restaurant — a...
At the conclusion of your meal at Technique, the teaching restaurant affiliated with Le Cordon Bleu College of Culinary Arts, you're handed an evaluation form. It asks for opinions on quality of food, speed of service, and the like. While I couldn't...
The buzz around Trattoria Neapolis, the new fine-dining establishment on South Lake Avenue, is almost deafening. But there's a lot to buzz about. The venue is spectacular, the service is impeccable, the cocktails are exhilarating, the wine and beer...
Good morning, readers. Today is July 1, 2012 --- a day when several laws are scheduled to go into effect. Last week, we told you about the ban on foi gras. if you still see it on the menu at local restaurants, know they are facing a daily fine of $1,000....
The slogan that Big Daddy's Fire Grill plasters on its menu doesn't offer much hope. “We put excitement between your buns,” the words blare over a photograph of a silver-eyeshadowed woman getting ready to bite into a massive burger. The man in...
Tags: Onion Rings, Lifestyle and Leisure, Onions, Bacon, Sandwiches
There are cuisines that most Americans don't know enough about to even have misconceptions. Consider Ukraine, which shares a border, religion and alphabet with Russia. People who know only those facts might assume that the culture and cuisine are the...
Tags: Pancakes, Lifestyle and Leisure, Onions, Bacon, Potato Pancakes
Change of SubjectBy Jessica Reynolds Although you all already know how much caffeine is in a Starbucks coffee, you will soon know how many calories are in each drink as well. Starbucks has announced that it will start to display calorie counts......
Jun 7, 2013 |Story| Pasadena Sun
Jan 26, 2013 |Story| Pasadena Sun
Jan 18, 2013 |Story| Pasadena Sun
Jan 11, 2013 |Story| Pasadena Sun
Dec 12, 2012 |Story| Pasadena Sun
Nov 30, 2012 |Story| Los Angeles Times
Oct 5, 2012 |Story| Pasadena Sun
Aug 25, 2012 |Story| Pasadena Sun
Jul 1, 2012 |Story| Pasadena Sun
May 25, 2012 |Story| Pasadena Sun
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Jun 18, 2013 | Chicago Tribune
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